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    Seafood Processing Facility For Sale Title is generated by Realmo AI

    601 Neosho Ave, Baton Rouge, LA

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    51,926 SF Baton Rouge facility with processing equipment included.

    Type:INDUSTRIAL
    Property size:
    51,926 SF
    Lot size:
    1.84 Acres
    Price / SF:
    $105/SF
    Added:
    Nov 10, 2025
    Days on Market:
    213
    Last Refresh:
    May 20 at 8:36 pm

    Property Features for 601 Neosho Ave

    General Information

    Standard status
    Active
    Size
    51,926 SF
    Lot size
    1.84 Acres
    Property subtype
    INDUSTRIAL

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    Listing Contact
    Fabian Edwards
    Fabian Edwards

    Listing agent Fabian Edwards

    Listing office Elifin Realty

    Listing date Nov 10, 2025

    Source Moodyscre

    Displayed information is deemed reliable but is not guaranteed and should be independently verified.

    All listing content including descriptions, pricing, images are the copyrighted material of Elifin Realty

    HighLights

    • Capable of freezing ±120,000 pounds of product per 24 hours with three -30° blast freezers.
    • All seafood processing equipment and machinery included.
    • Features 6 loading bays with a fully refrigerated dock.
    • Benefit from a ±3,000‑gallon generator capable of powering the facility for 8 days.
    • Recent upgrades throughout, including a new refrigeration system in the processing area.
    • Roof less than 10 years old.

    Overview

    This 51,926 square foot industrial property located in Baton Rouge, LA, is equipped for seafood processing. The sale includes all seafood processing equipment and machinery. The facility features three -30° blast freezers, capable of freezing approximately 120,000 pounds of product per 24 hours. Recent upgrades have been made throughout the property, including a new refrigeration system in the processing area. The building includes six loading bays and a fully refrigerated dock. The roof is less than 10 years old. A approximately 3,000-gallon generator is on-site, capable of powering the facility for 8 days. An on-site liquid nitrogen tank is also present. The property formerly had a rail spur.

    Local Financial Insights For Industrial

    Simulate Cap Rate and NOI

    NOI Build-Up
    Vacancy
    income lost from leasable area expected to sit empty during the year — subtracted from gross rent.
    EGI (Effective Gross Income)
    gross rent minus vacancy losses — the realistic income before paying operating costs.
    OpEx (Operating Expenses)
    recurring costs to operate the property (property tax, insurance, utilities, maintenance, management) — excludes financing and capital improvements.
    NOI (Net Operating Income)
    income a property generates after operating costs but before financing and taxes.

    Component $ $/SF
    Gross rent $504.7k $9.72
    − Vacancy −$10.0k −$0.19
    EGI $494.7k $9.53
    − OpEx −$148.4k −$2.86
    NOI $346.3k $6.67
    51,926 SF · lease $9.72/SF/yr · vacancy 1.99% · expense 30.00%

    Alternative Uses

    Best Use
    Industrial
    $4.95M
    $4.33M – $5.77M (±1% cap)
    NOI $346,274 @ 7.0% cap · market cap 6.30%
    Second Best
    —
    —
    no second resolved use
    Theoretical Best
    Specialty Retail
    $12.44M
    $10.88M – $14.51M (±1% cap)
    NOI $870,506 @ 7.0% cap · market cap 15.83%
    Zoning and permitted uses should be independently verified with local authorities.
    Property Profile Location Intelligence

    Current Use by Public Records

    Baton Rouge Shrimp ... Take-out & Catering Advanced Cold Storage Storage Facility

    Suggested Use

    Restaurant Law Firm Spa & Massage Center Nail Salon Building Supply Gym & Fitness Center Auto Repair Shop Pharmacy Skin Care Clinic Accounting Firm

    Zoning and permitted uses should be independently verified with local authorities.

    Location Insight

    • Map
    • Local Demand
    City
    Baton Rouge
    County
    East Baton Rouge
    State
    Louisiana
    Longitude
    -91.1826
    Latitude
    30.4685

    FAQs

    What type of property is this?
    Manufacturing property - 51,926 SF Baton Rouge facility with processing equipment included.
    Where is this manufacturing property located?
    The property is located at 601 Neosho Ave Baton Rouge, LA.
    What is the asking price?
    The asking price for this property is $5,500,000.
    What are key features of this property?
    This property features: Capable of freezing ±120,000 pounds of product per 24 hours with **three -30° blast freezers**.; **All seafood processing equipment and machinery included**.; Features **6 loading bays with a fully refrigerated dock**.
    (985) 974-8301 Call to check price and availability
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