Restaurant

Baldwin County, GA Restaurants for Lease

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Freestanding Drive-Through Restaurant
Updated: Nov 5
Freestanding Drive-Through Restaurant

2517 North Columbia Street, Milledgeville, GA 31061

Contact for pricing
3,226 sqft 0.83 AC lot
Freestanding drive‑through restaurant building
3,226± SF building on approximately 0.83 acres
Approximately 30 parking spaces
Existing restaurant infrastructure
On North Columbia Street (US‑441), near Walmart, the Milledgeville Mall, hotels, restaurants, and national retailers
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Freestanding Drive-Through Restaurant
Updated: Oct 19
Freestanding Drive-Through Restaurant

620 North Jefferson Street, Milledgeville, GA 31061

Contact for pricing
2,750 sqft 0.61 AC lot
2,750 SF freestanding restaurant on approximately 0.61 acres
Existing drive‑through
Two curb cuts and on‑site parking
North Jefferson Street address in Milledgeville
Access to Highway 441 and Lake Sinclair
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2 active listings match your search: Restaurant for lease in Baldwin County, GA. Based on your search, we've also compiled 2 Potential Opportunities for your consideration: 2 properties for sale.

Similar Spaces for Sale in Baldwin County, GA

Consider Similar Space for Sale. We found 2 Spaces matching your search parameters.

Drive-Through Restaurant Property
Drive-Through Restaurant Property

2517 North Columbia Street, Milledgeville, GA 31061

Contact for pricing
3,226 sqft  1 building
Highway access

Restaurant infrastructure remains in place, with the site also suited to retail, service, or owner-user applications.

30 spaces  Drive-thru
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Surcheros Fast-Casual Restaurant
Surcheros Fast-Casual Restaurant

108 Roberson Mill Road, Milledgeville, GA 31061

Contact for pricing

The property is identified with an absolute NNN lease structure.

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Baldwin County, GA Restaurants Market Trends and Statistics

Explore Restaurants leasing options in Baldwin County, GA with 2 listings featured on our commercial real estate exchange. The current inventory includes 5,976 square feet of properties.

How to lease a restaurant space in Baldwin County, GA

  1. Nail down your concept and business plan. Define your restaurant type, target diners, and seating capacity. Landlords evaluate you as much as you evaluate them.
  2. Budget from projected sales. Keep rent and utilities at 5–10% of expected revenue. Reserve funds for build-out, which can run $200+ per sq. ft. for restaurants.
  3. Scout high-traffic locations. Use Location Intelligence to find neighborhoods in Baldwin County, GA where food service is underserved and foot traffic supports your concept.
  4. Prioritize kitchen-ready infrastructure. A second-generation space with hood, ventilation, grease trap, and adequate power saves months and huge build-out costs. Also check parking and liquor license availability.
  5. Verify the full occupancy cost. Restaurant leases are typically NNN or percentage-based, so run base rent, CAM, taxes, and insurance through the Lease Calculator before signing an LOI.
  6. Negotiate a long-term lease with protections. Push for a 5–10 year term with renewal options, free rent during build-out, and a TI allowance, then have an attorney review the lease and any personal guarantee.
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