Restaurant Space in Highland
565 Roger Williams Ave Highland Park, IL
565 Roger Williams Ave, Highland Park, IL, 00000
Contact for pricing
For Lease
Contact for pricing
Restaurant space available for rent in thriving north suburban market.
Property Size4,112 SF
Lot Size0.22 Acres
Days on Market239
Property Features for 565 Roger Williams Ave
General Information
- Standard status
- Active
- Size
- 4,112 SF
- Lot size
- 0.22 Acres
- Property subtype
- RETAIL
Listing agency
SVN | Chicago - Corporate
(312) 953-4818
Listed by
Tim Rasmussen · License #475139568
(312) 953-4818
Source
Moodyscre
Added: Nov 24, 2025 Updated: Jul 6 at 10:54AM Checked: May 20 at 8:56PM
Displayed information is deemed reliable but is not guaranteed and should be independently verified. All listing content including descriptions, pricing, images are the copyrighted material of SVN | Chicago - Corporate
Investment Insights
Based on property information with market context.
This 4,112-square-foot restaurant space is available for rent and offers a canvas for an experienced operator to thrive. Located at 565 Roger Williams Avenue in Highland Park, Illinois, it presents an opportunity for restaurateurs looking to expand in Chicago’s thriving north suburban market. The property is situated among experienced operators, including Fred’s Garage, Minos, Guildhall, Pomeroy, and Sophia Steak.
Key Highlights
- Restaurant space suitable for various dining concepts like bistro, fine dining, or casual.
- Opportunity for experienced operators to thrive year‑round.
- Located in Chicago’s thriving north suburban market.
Property Analytics
Property Profile
Location Intelligence
Current Use by Public Records
Restaurants
Similar For Rent Nearby
FAQs
What type of property is this?
Restaurant - Restaurant space available for rent in thriving north suburban market.
Where is this restaurant located?
The property is located at 565 Roger Williams Ave Highland Park, IL.
What are key features of this property?
This property features: Restaurant space suitable for various dining concepts like bistro, fine dining, or casual.; Opportunity for experienced operators to thrive year‑round.; Located in Chicago’s thriving north suburban market.