Turn-Key Restaurant with Private
336-340 E Grand Ave, Escondido, CA 92025
Two street-front restaurant spaces with existing hood systems, renovated restrooms, and an outdoor private patio.
Type:Retail
Property size:
4,925 SFLot size:
0.16 AcresPrice / SF:
$152/SF- Added:
- May 30, 2026
- Days on Market:
- 10
- Last Refresh:
- Jun 6 at 4:32 am
Property Features for 336-340 E Grand Ave
General Information
- Standard status
- Active
- Size
- 4,925 SF
- Lot size
- 0.16 Acres
- Property subtype
- Retail
Building Details
- Year Built
- 1963
Listing agent Alain Perez License #01343468
Listing date May 30, 2026
Source Crexi
Displayed information is deemed reliable but is not guaranteed and should be independently verified.
All listing content including descriptions, pricing, images are the copyrighted material of Alain Perez
HighLights
- Vacant 4,925 SF+ restaurant/retail building on a 0.16‑acre commercially zoned parcel in Downtown Escondido
- Divisible into two separate restaurant spaces (336 and 340 E Grand Ave), or combined into one larger venue, each with its own Grand Ave entrance
- Two on‑site commercial kitchens with hood systems in place, plus Health Department‑approved sinks
- 340 E Grand Ave includes approx. 850 SF dining and 850 SF fully equipped commercial kitchen; restrooms were newly renovated
- Outdoor private space: approx. 1,100 SF private brick patio with direct access from Grand Ave
- Originally built in 1963 and renovated in 2010; offers rear access for deliveries, catering, and private events
Overview
336–340 E Grand Ave in Escondido, CA presents a turn-key restaurant property offering flexibility for one concept or two. The building is currently configured as two separate restaurant spaces, each with its own street-front entrance along Grand Avenue, while also providing rear access for deliveries, catering operations, and private event use. The property totals approximately 4,925 SF and sits on a commercially zoned 0.16-acre parcel.
One unit is approximately 1,000 SF and functions as an Italian deli and pizzeria, with seating for 40–50 guests and an open kitchen supported by an existing type 2 hood system, plus an outdoor café patio directly in front of the space. The second unit at approximately 2,000 SF includes about 850 SF of dining area and an 850 SF fully equipped commercial kitchen with hood one system, health department-approved sinks, and newly renovated restrooms. A separate approximately 1,100 SF private brick patio with direct Grand Avenue access adds another outdoor option for dining and events.
Built in 1963 and renovated in 2010, the property is well-suited for an owner-user or a hospitality operator looking for a turnkey restaurant and event-capable layout. The combined kitchen and dining configurations support full-service service, catering, banquet-style programming, and multi-concept food and beverage operations, with the ability to operate as two independent businesses or combine into a single larger venue. The property is currently vacant and available for lease, with the seller reserving the right to continue marketing during the sales process.
One unit is approximately 1,000 SF and functions as an Italian deli and pizzeria, with seating for 40–50 guests and an open kitchen supported by an existing type 2 hood system, plus an outdoor café patio directly in front of the space. The second unit at approximately 2,000 SF includes about 850 SF of dining area and an 850 SF fully equipped commercial kitchen with hood one system, health department-approved sinks, and newly renovated restrooms. A separate approximately 1,100 SF private brick patio with direct Grand Avenue access adds another outdoor option for dining and events.
Built in 1963 and renovated in 2010, the property is well-suited for an owner-user or a hospitality operator looking for a turnkey restaurant and event-capable layout. The combined kitchen and dining configurations support full-service service, catering, banquet-style programming, and multi-concept food and beverage operations, with the ability to operate as two independent businesses or combine into a single larger venue. The property is currently vacant and available for lease, with the seller reserving the right to continue marketing during the sales process.
Location Intelligence
Current Use by Public Records
Conventional restaurants
Similar Places Nearby
- Fasia Buffet — 1323 E Valley Pkwy, Escondido, CA 92027
Location Insight
- Map
- Local Demand
- City
- Escondido
- County
- San Diego
- State
- California
- Longitude
- -117.0782328
- Latitude
- 33.1237189
Nearby Similar for Sale
FAQs
What type of property is this?
Conventional restaurant - Two street-front restaurant spaces with existing hood systems, renovated restrooms, and an outdoor private patio.
Where is this conventional restaurant located?
The property is located at 336-340 E Grand Ave Escondido, CA.
What is the asking price?
The asking price for this property is $750,000.
What are key features of this property?
This property features: Vacant 4,925 SF+ restaurant/retail building on a 0.16‑acre commercially zoned parcel in Downtown Escondido; Divisible into two separate restaurant spaces (336 and 340 E Grand Ave), or combined into one larger venue, each with its own Grand Ave entrance; Two on‑site commercial kitchens with hood systems in place, plus Health Department‑approved sinks
