330 N US Hwy 1, Fort Pierce, FL 34950
66,692 SF climate-controlled facility ideal for food production/distribution.
- Added:
- Apr 15, 2026
- Days on Market:
- 51
- Last Refresh:
- Apr 15 at 8:02 pm
Property Features for 330 N US Hwy 1
General Information
- Standard status
- Active
- Size
- 66,692 SF
- Lot size
- 2.78 Acres
- Property subtype
- Industrial
Listing agent Michael Falk License #3007359 (561) 662-2624
Listing office West Palm Beach (561) 662-2624
Listing date Apr 15, 2026
Source Colliers
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HighLights
- ±66,692 SF fully climate‑controlled food processing/manufacturing facility.
- Features ±11,300 SF of cold storage space.
- Located on US Highway 1 with over 300 feet of frontage in Downtown Fort Pierce.
- Heavy power and 9 dock doors.
- Includes an additional ±0.73 acre auxiliary lot.
- Proximity to the planned King’s Landing redevelopment.
Overview
Current Use by Public Records
Location Insight
- Map
- Local Demand
- City
- Fort Pierce
- County
- St. Lucie
- State
- Florida
- Longitude
- -80.325592
- Latitude
- 27.444563