1370 Burnet Ave, Syracuse, NY 13206
Established restaurant facility with multiple dining areas, commercial kitchens, event space, and a separate tavern entrance.
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Kitchen facilities include two extended cooking lines, a preparation line serving the dining and tavern areas, and a lower-level cooking and preparation area. The lower level also contains office space, an employee break room, a baking area, and additional walk-in coolers. The site provides 50 parking spaces and is positioned between Midler and Teall Avenue, near the 690 entrance and exit ramp with connections to Routes 81, 481, and 90 and the New York State Thruway. The building dates to 1960.
Key Highlights
- 6,936‑square‑foot restaurant building with dining, lounge, tavern, kitchen, and event areas
- Tavern includes a U‑shaped wood‑topped bar with 15 stools and a separate parking‑lot entrance
- Large event room accommodates approximately 80 seats and features a four‑sided gas‑fired brick fireplace
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