Overview
Turn-Key Restaurant in Downtown Buffalo
This fully equipped restaurant is available for sublease, offering approximately 5,000 square feet of space with seating for 120 patrons. The restaurant features floor-to-ceiling windows and exposed brick, complemented by free off-street parking. The space includes a large dining room with an enclosed balcony patio area featuring a cocktail bar with 15 stools, a chef/service bar with 10 stools, and a private dining room with a 20-person capacity. A complete production bar setup includes ware washing and liquor stations, 20-foot lighted back bar display cabinets, and a glycol-cooled 8-tap Peerless Draft System. Communal tables and passed banquette seating are available, along with full-service dining seating for 95. The restaurant is equipped with a 16-camera surveillance system and a full dual-zone surround sound audio system with two-channel selectability for music and television. An 80-inch projector screen with an HD projector and a 55-inch television with remote HDMI laptop input capability and surround sound are located in the backroom. There are three unisex bathrooms, one with a changing table. Downstairs storage includes a full-height 12' x 16' walk-in freezer, a 12' x 14' full-height keg/beverage storage cooler, lockers for employees, and metro racks for dry storage/uniform and linen storage. The hot line includes a 10-pan electric combination oven with storage stand, a cast iron chargrill with refrigerated chef base, a stainless service shelf/window and table with four 150w heat lamps, under-table refrigeration (4 drawers), under-table service refrigeration (2 doors), a 46' pizza prep table, an 8-burner range with salamander and dual oven (4 burners 4 French top), a 6-burner range, two 40# gas fryers, a wall-mounted radiant salamander, a 20' dual exhaust hood, a full makeup air planum with tempered hot and cold return, kitchen air conditioning and heating, a 10' x 8' walk-in service cooler, a full-size stand-up service freezer, dual stacked Winston Platinum Cvap Ovens, a 30qt Hobart mixer with attachments, a 60" wooden baker prep table, a 72" sandwich refrigeration unit, a 48" undercounted freezer (2 door), and a 24' dual faucet floor sink/mop cleaning setup, and 4 individual handwashing stations. Situated in downtown Buffalo, the property is near restaurants, cafes, and public transportation, with office buildings and apartments within walking distance. It is located just off I-190 NYs Thruway on/off ramps, with street parking in front and a large free parking lot.
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