Turnkey Meat Processing
705 W 1st La Salle, CO 80645
705 W 1st, La Salle, CO, 80645
$2,250,000
For Sale
$2,250,000
Fully equipped meat processing facility with business included for sale.
Property Size5,808 SF
Lot Size1.51 Acres
Price / SF$387.40
Days on Market924
Property Features for 705 W 1st
General Information
- Standard status
- Active
- Size
- 5,808 SF
- Lot size
- 1.51 Acres
- Property subtype
- Commercial
Building Details
- Year Built
- 1946
Listing agency
Sellstate Altitude Realty
(720) 830-5158
Listed by
SAMUEL LOPEZ JR
Source
Corcoran
Added: Jan 9, 2024 Updated: Jul 10 at 12:57PM Checked: Jul 21 at 4:56AM
Displayed information is deemed reliable but is not guaranteed and should be independently verified. All listing content including descriptions, pricing, images are the copyrighted material of Sellstate Altitude Realty
Investment Insights
Based on property information with market context.
This 5808-square-foot property on 1.51 acres in Weld County is a strategic investment opportunity. Currently housing Valley Packing, a fully-equipped meat processing operation designed to process 100 head of cattle and 80 hogs, the purchase includes ownership of the entire business. The property is configured for efficiency and offers a turnkey solution, with a live-in suite for the inspector, streamlining USDA approval. Situated in La Salle, it provides a physical space that values innovation and economic development. The 2.5 Units of CBT allotted to the property serve as vital resources for the existing meat processing operation and lay the foundation for potential expansions, with ample room to double the size of the operation. There is a small kitchen within the building that was previously used for catering, presenting a valuable asset for diversifying your offerings and exploring new revenue streams. Income-generating opportunities include the rental of 6 smokers and rental of the kitchen area for outside vendors that need a commercial kitchen space. The property is currently configured for efficiency.
Key Highlights
- Turnkey meat processing operation (Valley Packing) included in sale
- Equipped to process 100 cattle and 80 hogs
- Live‑in suite for the inspector, streamlining USDA approval
Local Financial Insights For Specialty Retail
Simulate Cap Rate and NOI
NOI Build-Up
- Vacancy
- income lost from leasable area expected to sit empty during the year — subtracted from gross rent.
- EGI (Effective Gross Income)
- gross rent minus vacancy losses — the realistic income before paying operating costs.
- OpEx (Operating Expenses)
- recurring costs to operate the property (property tax, insurance, utilities, maintenance, management) — excludes financing and capital improvements.
- NOI (Net Operating Income)
- income a property generates after operating costs but before financing and taxes.
| Component | $ | $/SF |
|---|---|---|
| Gross rent | $104.5k | $18.00 |
| − Vacancy | −$10.8k | −$1.85 |
| EGI | $93.8k | $16.15 |
| − OpEx | −$23.4k | −$4.04 |
| NOI | $70.3k | $12.11 |
5,808 SF · lease $18.00/SF/yr · vacancy 10.30% · expense 25.00%
Alternative Uses
Best Use
Specialty Retail
$1.00M
$879.2K – $1.17M
NOI $70,332 @ 7.0% cap · market cap 3.13%
Second Best
Industrial
$739.8K
$647.3K – $863.1K
NOI $51,785 @ 7.0% cap · market cap 2.30%
Theoretical Best
Office B
$1.06M
$926.2K – $1.23M
NOI $74,096 @ 7.0% cap · market cap 3.29%
Zoning and permitted uses should be independently verified with local authorities.
Property Analytics
Property Profile
Location Intelligence
Current Use by Public Records
Manufacturing properties
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FAQs
What type of property is this?
Manufacturing property - Fully equipped meat processing facility with business included for sale.
Where is this manufacturing property located?
The property is located at 705 W 1st La Salle, CO.
What is the asking price?
The asking price for this property is $2,250,000.
What are key features of this property?
This property features: Turnkey meat processing operation (Valley Packing) included in sale; Equipped to process 100 cattle and 80 hogs; Live‑in suite for the inspector, streamlining USDA approval
