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Commercial Kitchen Catering Facility
For Sale
$501,000

5556 M-21, Saint Johns, MI 48879

COMMERCIAL - St Johns, MI

Property Size4,250 SF
Lot Size20.00 Acres
Price / SF$117.88
Days on Market149

Property Features for 5556 M-21

General Information

Property type Commercial Sale
Property subtype Other
Zoning description Commercial
Bathrooms 2
Full bathrooms 2
Rooms Bathroom 2, Bathroom 1
Parking features Parking Lot
Exterior features Aluminum, Block, Steel
Lot features Freestanding
Directions W on M-21 from US-127.
Subdivision Clinton
Standard status Active
Size 4,250 SF
Lot size 20.00 Acres

Taxes and HOA fees

Tax Description THE E 25 ACRES OF N 1/2 OF W 1/2 OF NE 1/4 OF SEC 17 T7N R1W, EXC THE E 5 ACRES THEREOF. PER DOCUMENT #5047360, NO DIVISION RIGHTS GRANTED.
Legal Description THE E 25 ACRES OF N 1/2 OF W 1/2 OF NE 1/4 OF SEC 17 T7N R1W, EXC THE E 5 ACRES THEREOF. PER DOCUMENT #5047360, NO DIVISION RIGHTS GRANTED.

Utilities

Water source Private

Amenities

pole barn

Building Details

Building materials Frame
Roof type Metal, Membrane
Listing Agency: CENTURY 21 LEE-MAC REALTY
Listed By: Bob Fall · License #6506049037
Added: Mar 25 Changed: Aug 4 Last Checked: Aug 20 at 9:06PM
MLS# 1943211

Copyright © 2026 Northern Great Lakes Realtors MLS. All rights reserved. All information provided by the listing agent/broker is deemed reliable but is not guaranteed and should be independently verified.

Investment Insights

Based on property information with market context.

This versatile commercial property is currently operating as a catering business and is equipped with a commercial kitchen, bar, and spacious dining area, supported by two bathrooms. The building is a frame structure with aluminum, block, and steel exterior features, and it includes a metal and membrane roof. On the site, a 40x60 pole barn provides additional storage or operational flexibility, while parking is available in a dedicated parking lot.

Set on 20 acres on highly traveled M-21 in St. Johns, the property balances hospitality space with land. About 15 acres are described as tillable, and 10 wooded acres are noted for privacy, recreation, and natural beauty.

Recent improvements include a new roof in 2023, new rooftop HVAC units in 2023, and a new drain field in 2026. The water source is listed as private, supporting a range of possible event and food-service continuity or expansion plans.

Key Highlights

  • Nearly 5,000 sq. ft. catering facility with commercial kitchen, bar, and spacious dining area
  • 20 acres total, with approximately 15 tillable acres and 10 wooded acres
  • Highly traveled M‑21 visibility in St. Johns

Financial Insights

Estimated NOI and Cap Rate

NOI = area × lease_rate × (100 − vacancy) / 100 × (1 − expense_ratio). Net Operating Income — what the owner takes home each year before mortgage payments and income tax. Effective rent (asking rent minus vacancy losses) minus operating costs (taxes, insurance, maintenance, management).
NOI / Yr
$23,562
Cap rate = NOI / list price × 100. Capitalization rate — annual return on a fully cash purchase, before financing. NOI divided by price. Higher means more income per dollar invested, but usually also more risk or older condition. 5–8% is typical for stabilized commercial property; double digits often signal distressed deals.
Cap Rate
4.70%
Suggested Prices Based on Cap Rates Cap rates vary significantly by property type, market, and asset quality. Typical U.S. stable-market ranges: Multifamily — 4.5% to 6.5% (Class A in primary markets often sub-5%; Class C in secondary markets 6%+) Industrial / Logistics — 5.0% to 7.0% (compressed heavily in recent years due to e-commerce demand) Office — 6.5% to 9%+ (wide spread post-2020; CBD Class A vs. suburban Class B varies dramatically) Retail — 5.5% to 8.5% (grocery-anchored on the low end, unanchored strip centers higher) Hospitality / Hotels — 7.5% to 10%+ (higher due to operational risk) Self-Storage — 5.5% to 7.5% Medical Office — 6.0% to 7.5% Net Lease (single tenant, credit) — 5.0% to 7.0% depending on tenant credit and lease term Rules of thumb: Primary markets (NYC, SF, LA, Boston, DC) trade at lower cap rates than secondary/tertiary markets, often by 100–200 bps (bps, aka basis points; 1 bp = 0.01%). Class A assets trade ~50–150 bps tighter than Class B, and Class B tighter than Class C. Cap rates move inversely with price — a lower cap rate means a higher price for the same NOI. Spread to the 10-year Treasury is a common benchmark; historically 200–400 bps over the 10-year.
Cap Rate 5%
$471,240 $471.2K
Cap Rate 7%
$336,600 $336.6K
Cap Rate 9%
$261,800 $261.8K
Market Conditions
NOI Build-Up for 4,250 SF Vacancy — income lost from leasable area expected to sit empty during the year, subtracted from gross rent. EGI (Effective Gross Income) — gross rent minus vacancy losses, the realistic income before paying operating costs. OpEx (Operating Expenses) — recurring costs to operate the property (property tax, insurance, utilities, maintenance, management); excludes financing and capital improvements. NOI (Net Operating Income) — income a property generates after operating costs but before financing and taxes.
Gross rent
$38.3K $9.00/SF
− Vacancy
−$4.6K −$1.08/SF
EGI
$33.7K $7.92/SF
− OpEx
−$10.1K −$2.38/SF
NOI
$23.6K $5.54/SF
Area
Clinton County, MI
Vacancy
12.00%
Lease Rate
$9.00 /SF/Yr
Expense Ratio
30.00%
Simulate Cap Rate and NOI
Suggested Prices Based on Cap Rates Cap rates vary significantly by property type, market, and asset quality. Typical U.S. stable-market ranges: Multifamily — 4.5% to 6.5% (Class A in primary markets often sub-5%; Class C in secondary markets 6%+) Industrial / Logistics — 5.0% to 7.0% (compressed heavily in recent years due to e-commerce demand) Office — 6.5% to 9%+ (wide spread post-2020; CBD Class A vs. suburban Class B varies dramatically) Retail — 5.5% to 8.5% (grocery-anchored on the low end, unanchored strip centers higher) Hospitality / Hotels — 7.5% to 10%+ (higher due to operational risk) Self-Storage — 5.5% to 7.5% Medical Office — 6.0% to 7.5% Net Lease (single tenant, credit) — 5.0% to 7.0% depending on tenant credit and lease term Rules of thumb: Primary markets (NYC, SF, LA, Boston, DC) trade at lower cap rates than secondary/tertiary markets, often by 100–200 bps (bps, aka basis points; 1 bp = 0.01%). Class A assets trade ~50–150 bps tighter than Class B, and Class B tighter than Class C. Cap rates move inversely with price — a lower cap rate means a higher price for the same NOI. Spread to the 10-year Treasury is a common benchmark; historically 200–400 bps over the 10-year.
Cap Rate 5%
$471,240
Cap Rate 7%
$336,600
Cap Rate 9%
$261,800

Alternative Uses

Best Use
Specialty Retail
$668.4K
$584.9K – $779.9K (±1% cap)
NOI $46,791 @ 7.0% cap · market cap 9.34%
Second Best
Industrial
$336.6K
$294.5K – $392.7K (±1% cap)
NOI $23,562 @ 7.0% cap · market cap 4.70%
Theoretical Best
Office A
$865.1K
$756.9K – $1.01M (±1% cap)
NOI $60,554 @ 7.0% cap · market cap 12.09%
Zoning and permitted uses should be independently verified with authorities.

Property Analytics

Current Use

Commercial kitchens

Lease Details

Yes
Highway access
Yes
Paved road access

Location Intelligence

Trade Area within ½ mile

4
Businesses Nearby

Demographics for 48879, MI

17,980
Population
7,521
Households
2.4
Avg Household Size
42
Median Age
23%
College-Educated
95%
High-School Grad
191.3 sq mi
ZIP Area
94
Density / Sq Mi
$78,845
Median Household Income
$46,934
Median Earnings
$884
Median Rent
$215,100
Median Home Value

Market

Vacancy Rate% for Retail in Midwest region

8% 2020
7.3% 2021
6.5% 2022
6% 2023
5.7% 2024
6.3% 2025
Rey
Questions? Ask Rey
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Frequently Asked Questions

What type of property is this?
Commercial kitchen - Operating catering facility with a commercial kitchen, bar, and dining area on M-21 with on-site parking and a large pole barn.
Where is this commercial kitchen located?
The property is located at 5556 M-21 Saint Johns, MI.
What is the asking price?
The asking price for this property is $501,000.
What are key features of this property?
This property features: Nearly 5,000 sq. ft. catering facility with commercial kitchen, bar, and spacious dining area; 20 acres total, with approximately 15 tillable acres and 10 wooded acres; Highly traveled M‑21 visibility in St. Johns
More about this property
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