Built-To-Food Flex Kitchen
505 Harold L Dow Highway Eliot, ME 03903
For Lease
Contact for pricing
Built in 2022, the facility delivers a fully equipped commercial kitchen with two production floors and dedicated receiving access.
Property Size9,900 SF
Lot Size3.58 Acres
Days on Market55
Property Features for 505 Harold L Dow Highway
General Information
Standard status
Active
Size
9,900 SF
Lot size
3.58 Acres
Property subtype
INDUSTRIAL
Lease Type
SF/yr
Spaces For Lease
at 505 Harold L Dow Highway Contact us
Listing Agency:
The Real Brokerage
(207) 844-0103
Listed By:
Brent Maurice
(207) 844-0103
Source:
Moodyscre
Added: Jun 5
Changed: Jul 26
Last Checked: Jul 28 at 4:20PM
Displayed information is deemed reliable but is not guaranteed and should be independently verified. All listing content including descriptions, pricing, images are the copyrighted material of The Real Brokerage
Investment Insights
Based on property information with market context.
Delivered vacant and built in 2022, this food- and production-ready flex facility is designed to support food, beverage, or lab-style workflows with the core improvements already in place. The building includes a state-of-the-art commercial kitchen with multiple production and staging rooms, plus offices. The upper floor is laid out to follow a product flow from incoming and storage through production and verification to outgoing, with production integrated into the building rather than added afterward. The commercial kitchen features a 1,937 SF production room, a walk-in freezer, and locker/change rooms. The facility also includes quarry-tile floors, a dedicated receiving lane with an overhead door, 10-ft ceilings, and RFID access to restricted areas, supported by Axis cameras and a Potter IPA-100 fire panel with a Knox box.
The building offers 9,900 SF total with two 4,950 SF floors available separately. It is served by 800-amp, 277/480V three-phase power and includes a dedicated HVAC system with 20-ton Captive Air and natural gas. Utilities include approximately 540 GPD sewer capacity (including process wastewater), an 80-gal hot water system, and both a private well with softener plus municipal water/sewer at the corridor ready to connect.
The property is situated on 3.58 acres with fully paved grounds and 17 parking spaces (including one ADA space). Zoned C/I for uses including food production, manufacturing, R&D lab, pharmaceutical, and warehouse, the site is built with fireproof steel and precast construction.
The building offers 9,900 SF total with two 4,950 SF floors available separately. It is served by 800-amp, 277/480V three-phase power and includes a dedicated HVAC system with 20-ton Captive Air and natural gas. Utilities include approximately 540 GPD sewer capacity (including process wastewater), an 80-gal hot water system, and both a private well with softener plus municipal water/sewer at the corridor ready to connect.
The property is situated on 3.58 acres with fully paved grounds and 17 parking spaces (including one ADA space). Zoned C/I for uses including food production, manufacturing, R&D lab, pharmaceutical, and warehouse, the site is built with fireproof steel and precast construction.
Key Highlights
- Built in 2022: 9,900 SF facility with two 4,950 SF floors and 10‑ft ceilings (vacant and ready to operate).
- State‑of‑the‑art commercial kitchen plus a 1,937 SF production room, walk‑in freezer, and locker/change rooms.
- RFID elevator and RFID access in restricted areas; Axis cameras and Potter IPA‑100 fire panel with Knox box.
Property Analytics
Location Intelligence
Current Use
Frequently Asked Questions
What type of property is this?
Flex space - Built in 2022, the facility delivers a fully equipped commercial kitchen with two production floors and dedicated receiving access.
Where is this flex space located?
The property is located at 505 Harold L Dow Highway Eliot, ME.
What is the lease rate?
The lease rate is $11 SF/Yr.
What are key features of this property?
This property features: Built in 2022: 9,900 SF facility with two 4,950 SF floors and 10‑ft ceilings (vacant and ready to operate).; State‑of‑the‑art commercial kitchen plus a 1,937 SF production room, walk‑in freezer, and locker/change rooms.; RFID elevator and RFID access in restricted areas; Axis cameras and Potter IPA‑100 fire panel with Knox box.
