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Two-Story Restaurant with Commercial Kitchen

43 Careswell Street Marshfield, MA 02050

43 Careswell Street, Marshfield, MA, 02050
$875,000
For Sale
$875,000

Two-story restaurant property includes a spacious commercial kitchen, dining areas, and about 15 on-site parking spaces.

Property Size2,352 SF
Price / SF$372.02
Days on Market53

Property Features for 43 Careswell Street

General Information

Standard status
Active
Size
2,352 SF
Property subtype
Commercial

Building Details

Year Built
1968
Listing agency V & E Realty
Listed by Derek Wong
Source Inrealtyinc
Added: May 30 Updated: Jul 21 at 2:04PM Checked: Jul 21 at 2:04PM

Displayed information is deemed reliable but is not guaranteed and should be independently verified. All listing content including descriptions, pricing, images are the copyrighted material of V & E Realty


Investment Insights

Based on property information with market context.

This package sale includes a well-established Asian restaurant business together with the real estate. The first floor features a cashier counter, a small sushi bar, the main dining area, two bathrooms, and a spacious commercial kitchen. The second floor provides additional storage space along with a couple of bedrooms, offering flexibility for a variety of uses.

The property is situated on a highly visible roadway between Green Harbor and Brant Rock/Ocean Bluff, with convenient access and approximately 15 on-site parking spaces. The location benefits from tourist traffic and nearby residential neighborhoods.

The opportunity may also include the ability for a future owner to pursue a Beer & Wine and/or Full Liquor License, subject to applicable approvals.

Key Highlights

  • Two‑story Asian restaurant property built in 1968, offered with the business as a package
  • First floor includes cashier counter, small sushi bar, main dining area, two bathrooms, and a spacious commercial kitchen
  • Second floor includes additional storage and a couple of bedrooms for flexible use

Local Financial Insights For Specialty Retail

Simulate Cap Rate and NOI

NOI Build-Up
Vacancy
income lost from leasable area expected to sit empty during the year — subtracted from gross rent.
EGI (Effective Gross Income)
gross rent minus vacancy losses — the realistic income before paying operating costs.
OpEx (Operating Expenses)
recurring costs to operate the property (property tax, insurance, utilities, maintenance, management) — excludes financing and capital improvements.
NOI (Net Operating Income)
income a property generates after operating costs but before financing and taxes.

Component $ $/SF
Gross rent $59.3k $25.20
− Vacancy −$1.3k −$0.55
EGI $58.0k $24.65
− OpEx −$14.5k −$6.16
NOI $43.5k $18.48
2,352 SF · lease $25.20/SF/yr · vacancy 2.20% · expense 25.00%

Alternative Uses

Best Use
Specialty Retail
$621.1K
$543.4K – $724.6K (±1% cap)
NOI $43,475 @ 7.0% cap · market cap 4.97%
Second Best
Industrial
$357.4K
$312.7K – $417.0K (±1% cap)
NOI $25,018 @ 7.0% cap · market cap 2.86%
Theoretical Best
Office A
$1.39M
$1.22M – $1.62M (±1% cap)
NOI $97,466 @ 7.0% cap · market cap 11.14%
Zoning and permitted uses should be independently verified with local authorities.

Property Analytics

Location Intelligence

Current Use by Public Records

Mandarin Tokyo Japanese ... Restaurant

Suggested Use

Law Firm Real Estate Agency Building Supply Auto Repair Shop Spa & Massage Center Nail Salon Big Box & Wholesale Store Storage Facility (Bike/Boat/Book/etc) Store (Bike/Boat/Book/etc) Store

Zoning and permitted uses should be independently verified with local authorities.

FAQs

What type of property is this?
Conventional restaurant - Two-story restaurant property includes a spacious commercial kitchen, dining areas, and about 15 on-site parking spaces.
Where is this conventional restaurant located?
The property is located at 43 Careswell Street Marshfield, MA.
What is the asking price?
The asking price for this property is $875,000.
What are key features of this property?
This property features: Two‑story Asian restaurant property built in 1968, offered with the business as a package; First floor includes cashier counter, small sushi bar, main dining area, two bathrooms, and a spacious commercial kitchen; Second floor includes additional storage and a couple of bedrooms for flexible use
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