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Restaurant with Bar and Banquet Space
New
For Sale
$399,900

233 W Monroe Street, Bangor, MI 49013

COMMERCIAL - Bangor, MI

Property Size6,438 SF
Lot Size0.17 Acres
Price / SF$62.12
Days on Market2

Property Features for 233 W Monroe Street

General Information

Property type Commercial Sale
Property subtype Retail
Bathrooms 4
Full bathrooms 4
Rooms Bathroom 4, Bathroom 2, Bathroom 3, Bathroom 1, Basement
Interior features Broadband
Elementary school district Bangor
Middle school district Bangor
High school district Bangor
Directions Located on the south side of Monroe Street (M 43) in the heart of downtown Bangor.
Standard status Active
APN 805460300450
Size 6,438 SF
Lot size 0.17 Acres

Taxes and HOA fees

Tax Year 2026
Tax Description 699 12-2-16 571-253,662 714-375 1215-449 1472-238 1563-355 1650-830 * W 22 FT OF LOT 4. BLOCK 3. CROSS ADDITION.
Tax Annual Amount 2573
Legal Description 699 12-2-16 571-253,662 714-375 1215-449 1472-238 1563-355 1650-830 * W 22 FT OF LOT 4. BLOCK 3. CROSS ADDITION.

Utilities

Heating system Forced Air
Cooling system Central Air

Amenities

banquet and meeting space
pool hall
partial basement

Building Details

Year built 1940
Floors in Building 1
Number of units 3
Building materials Wood Siding, Brick
Listing Agency: Jaqua REALTORS
Listed By: Amy O'Sullivan · License #6506040161
Added: Aug 7 Last Checked: Aug 8 at 6:06AM
MLS# 26041269

Copyright © 2026 Michigan Regional Information Center, LLC. All rights reserved. All information provided by the listing agent/broker is deemed reliable but is not guaranteed and should be independently verified.

Investment Insights

Based on property information with market context.

This 6,438-square-foot conventional restaurant property occupies a 0.17-acre site at 233 W Monroe Street in Bangor, Michigan. The interior includes a dining room and bar with seating for more than 160 guests, a full commercial kitchen, banquet and meeting areas, and a pool hall. A partial basement adds storage capacity, while the property also includes four bathrooms and broadband service.

The building was constructed in 1940 and features wood siding and brick construction. Forced-air heating and central air conditioning serve the property. A Class C liquor license is in place, supporting continued food-and-beverage operations along the M-43 corridor.

Key Highlights

  • 6,438 SF conventional restaurant property on a 0.17‑acre site
  • Dining room and bar with seating for more than 160 guests
  • Full commercial kitchen with banquet and meeting areas

Financial Insights

Estimated NOI and Cap Rate

NOI = area × lease_rate × (100 − vacancy) / 100 × (1 − expense_ratio). Net Operating Income — what the owner takes home each year before mortgage payments and income tax. Effective rent (asking rent minus vacancy losses) minus operating costs (taxes, insurance, maintenance, management).
NOI / Yr
$33,252
Cap rate = NOI / list price × 100. Capitalization rate — annual return on a fully cash purchase, before financing. NOI divided by price. Higher means more income per dollar invested, but usually also more risk or older condition. 5–8% is typical for stabilized commercial property; double digits often signal distressed deals.
Cap Rate
8.32%
Suggested Prices Based on Cap Rates Cap rates vary significantly by property type, market, and asset quality. Typical U.S. stable-market ranges: Multifamily — 4.5% to 6.5% (Class A in primary markets often sub-5%; Class C in secondary markets 6%+) Industrial / Logistics — 5.0% to 7.0% (compressed heavily in recent years due to e-commerce demand) Office — 6.5% to 9%+ (wide spread post-2020; CBD Class A vs. suburban Class B varies dramatically) Retail — 5.5% to 8.5% (grocery-anchored on the low end, unanchored strip centers higher) Hospitality / Hotels — 7.5% to 10%+ (higher due to operational risk) Self-Storage — 5.5% to 7.5% Medical Office — 6.0% to 7.5% Net Lease (single tenant, credit) — 5.0% to 7.0% depending on tenant credit and lease term Rules of thumb: Primary markets (NYC, SF, LA, Boston, DC) trade at lower cap rates than secondary/tertiary markets, often by 100–200 bps (bps, aka basis points; 1 bp = 0.01%). Class A assets trade ~50–150 bps tighter than Class B, and Class B tighter than Class C. Cap rates move inversely with price — a lower cap rate means a higher price for the same NOI. Spread to the 10-year Treasury is a common benchmark; historically 200–400 bps over the 10-year.
Cap Rate 5%
$665,040 $665.0K
Cap Rate 7%
$475,029 $475.0K
Cap Rate 9%
$369,467 $369.5K
Market Conditions
NOI Build-Up for 6,438 SF Vacancy — income lost from leasable area expected to sit empty during the year, subtracted from gross rent. EGI (Effective Gross Income) — gross rent minus vacancy losses, the realistic income before paying operating costs. OpEx (Operating Expenses) — recurring costs to operate the property (property tax, insurance, utilities, maintenance, management); excludes financing and capital improvements. NOI (Net Operating Income) — income a property generates after operating costs but before financing and taxes.
Gross rent
$48.7K $7.56/SF
− Vacancy
−$1.2K −$0.18/SF
EGI
$47.5K $7.38/SF
− OpEx
−$14.3K −$2.21/SF
NOI
$33.3K $5.16/SF
Area
Van Buren County, MI
Vacancy
2.40%
Lease Rate
$7.56 /SF/Yr
Expense Ratio
30.00%
Simulate Cap Rate and NOI
Suggested Prices Based on Cap Rates Cap rates vary significantly by property type, market, and asset quality. Typical U.S. stable-market ranges: Multifamily — 4.5% to 6.5% (Class A in primary markets often sub-5%; Class C in secondary markets 6%+) Industrial / Logistics — 5.0% to 7.0% (compressed heavily in recent years due to e-commerce demand) Office — 6.5% to 9%+ (wide spread post-2020; CBD Class A vs. suburban Class B varies dramatically) Retail — 5.5% to 8.5% (grocery-anchored on the low end, unanchored strip centers higher) Hospitality / Hotels — 7.5% to 10%+ (higher due to operational risk) Self-Storage — 5.5% to 7.5% Medical Office — 6.0% to 7.5% Net Lease (single tenant, credit) — 5.0% to 7.0% depending on tenant credit and lease term Rules of thumb: Primary markets (NYC, SF, LA, Boston, DC) trade at lower cap rates than secondary/tertiary markets, often by 100–200 bps (bps, aka basis points; 1 bp = 0.01%). Class A assets trade ~50–150 bps tighter than Class B, and Class B tighter than Class C. Cap rates move inversely with price — a lower cap rate means a higher price for the same NOI. Spread to the 10-year Treasury is a common benchmark; historically 200–400 bps over the 10-year.
Cap Rate 5%
$665,040
Cap Rate 7%
$475,029
Cap Rate 9%
$369,467

Alternative Uses

Best Use
Specialty Retail
$1.06M
$930.8K – $1.24M (±1% cap)
NOI $74,467 @ 7.0% cap · market cap 18.62%
Second Best
Industrial
$475.0K
$415.7K – $554.2K (±1% cap)
NOI $33,252 @ 7.0% cap · market cap 8.32%
Theoretical Best
Multifamily LT 5
$79.60M
$69.65M – $92.87M (±1% cap)
NOI $5,572,334 @ 7.0% cap · market cap 1,393.43%
Zoning and permitted uses should be independently verified with authorities.

Property Analytics

Current Use

Bangor Tavern Bar ... Bar & Pub

Suggested Use

Top Pick Real Estate Agency Law Firm Building Supply Parking Lot & Garage HVAC Service Auto Parts Store

Score = modeled unmet demand for each use within ~1 mi (higher = bigger opportunity). Zoning and permitted uses should be independently verified with local authorities.

Location Intelligence

Trade Area within ½ mile

221
Businesses Nearby
21k
Monthly Visits Nearby
Balanced
Demand for This Use

Foot Traffic Nearby

Dining 65% Shops & Services 35%
McDonald's Dining
13,440 visits/mo 0.5 miles
Speedway Shops & Services
7,265 visits/mo 0.4 miles

Demographics for 49013, MI

5,175
Population
2,045
Households
2.5
Avg Household Size
39
Median Age
16%
College-Educated
80%
High-School Grad
57.0 sq mi
ZIP Area
91
Density / Sq Mi
$58,264
Median Household Income
$33,589
Median Earnings
$757
Median Rent
$140,100
Median Home Value

Market

Vacancy Rate% for Retail in Midwest region

8% 2020
7.3% 2021
6.5% 2022
6% 2023
5.7% 2024
6.3% 2025
Rey
Questions? Ask Rey
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Frequently Asked Questions

What type of property is this?
Conventional restaurant - Established food-and-beverage property with commercial kitchen, guest seating, meeting areas, and a Class C liquor license.
Where is this conventional restaurant located?
The property is located at 233 W Monroe Street Bangor, MI.
What is the asking price?
The asking price for this property is $399,900.
What are key features of this property?
This property features: 6,438 SF conventional restaurant property on a 0.17‑acre site; Dining room and bar with seating for more than 160 guests; Full commercial kitchen with banquet and meeting areas
More about this property
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