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Commercial Kitchen with Bakery Buildout

134 E 122nd St, New York, NY 10035

For Lease
New
Contact for pricing

Equipped production space includes bakery, office, and preparation areas, with ownership open to dividing the premises.

Space Size3,663 SF
Days on Market5

Property Features for 134 E 122nd St

General Information

Standard status Active
Size 3,663 SF
Property subtype OFFICE

Space & Availability

Divisible Yes
Space Use Bakery
Furnished Yes

Site & Location

Neighborhood Harlem
Utilities to Site Yes

Amenities

dedicated freight elevator/loading dock
internal open stairs
2-bay loading dock

Spaces For Lease

at 134 E 122nd St
1753 Park Ave $17,000/Mo
Floor LL
Size 3,663 SF
Type OFFICE
Availability AVAILABLE, Now
Sublease No
-Previously “Fat Witch”, bakery and ghost kitchen -Fully built-out as bakery, offices, and prep areas -Turn-key with walk-in boxes, gas, vent, built-out lower level, and all essential baking equipment in place -Ownership open to logical divisions -Dedicated freight elevator/loading dock, internal open stairs, and a 2-bay loading dock -Ideal for ghost kitchens, bakery’s, and big-box similar uses -Close proximity to Metro-North Harlem 125th Street corridor with national co-tenants No real estate taxes
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Listing Agency: Meridian Capital Group
Listed By: Noam Aziz
Source: Moodyscre
Added: Nov 5 Changed: Nov 8 Last Checked: Nov 8 at 2:23AM

Displayed information is deemed reliable but is not guaranteed and should be independently verified. All listing content including descriptions, pricing, images are the copyrighted material of Meridian Capital Group

Rey
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Investment Insights

Based on property information with market context.

The 4,616-square-foot commercial kitchen has bakery, office, and preparation areas, plus a built-out lower level. Existing features include walk-in boxes, gas service, ventilation, baking equipment, and interior stairs. A dedicated freight elevator serves a two-bay loading dock, and ownership is open to dividing the space into logical sections.

The property is near the Metro-North Harlem 125th Street corridor, where national co-tenants are present.

Key Highlights

  • 4,616 square feet with bakery, office, and prep areas
  • Walk‑in boxes, gas, ventilation, and baking equipment in place
  • Built‑out lower level with interior stairs

Property Analytics

Who owns this building? See the owner, sales and loan history
Open Analytics

Current Use

Future Leaders Institute ... High School P.S. 242 - The Young ... High School Young Diplomats Magnet ... High School Gwenlyn Powel Brown ... High School Trinity New York ... Church

Suggested Use

Top Pick Law Firm Real Estate Agency Acupuncture Accounting Firm Skin Care Clinic Computer & Electronic Repair

Score = modeled unmet demand for each use within ~1 mi (higher = bigger opportunity). Zoning and permitted uses should be independently verified with local authorities.

Lease Details

Yes
Utilities to site
NNN (Triple Net)
Lease Type
$8.35 /SF/Yr
CAM

Location Intelligence

Trade Area within ½ mile

9,401
Businesses Nearby

Demographics for 10035, NY

35,980
Population
16,340
Households
2.2
Avg Household Size
38
Median Age
31%
College-Educated
76%
High-School Grad
1.4 sq mi
ZIP Area
25,700
Density / Sq Mi
$40,556
Median Household Income
$44,042
Median Earnings
$1,283
Median Rent
$663,500
Median Home Value
Check the figures for this property Cap Rate, Value Estimation, Potential NOI and more
View Realmo Analytics

Market

Properties on Market for Commercial kitchens in New York

Jul
Aug
Sep
Oct

Vacancy Rate% for Retail in Northeast region

6% 2019
7.1% 2020
6.5% 2021
6% 2022
5.7% 2023
5.6% 2024
6% 2025

Frequently Asked Questions

What type of property is this?
Commercial kitchen - Equipped production space includes bakery, office, and preparation areas, with ownership open to dividing the premises.
Where is this commercial kitchen located?
The property is located at 134 E 122nd St New York, NY.
What is the lease rate?
The lease rate is $17,000/Mo.
What are key features of this property?
This property features: 4,616 square feet with bakery, office, and prep areas; Walk‑in boxes, gas, ventilation, and baking equipment in place; Built‑out lower level with interior stairs
(212) 468-5984 · Office Call to check price and availability
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