2nd Generation Restaurant
For Lease
Contact for pricing
801 S MAIN ST, Keller, TX 76248
Second-generation restaurant with a grease trap and vent hood, positioned for strong highway exposure and convenient parking.
Space SizeContact for details
Days on Market73
Property Features for 801 S MAIN ST
General Information
Standard status
Active
Property subtype
Commercial
Restaurant
Commercial Hood
Yes
Grease Trap
Yes
Additional Details
Business Included
Yes
Traffic Count
30,000 vehicles/day
Listing Agency:
The Weitzman Group | Dallas
(214) 720-6683
Listed By:
Kevin Butkus · License #678298
(214) 720-6683
Source:
Weitzmangroup
Added: Jun 11
Changed: Aug 16
Last Checked: Aug 22 at 4:08AM
Displayed information is deemed reliable but is not guaranteed and should be independently verified. All listing content including descriptions, pricing, images are the copyrighted material of The Weitzman Group | Dallas
Investment Insights
Based on property information with market context.
This space offers approximately 4,500 square feet of second-generation restaurant buildout, including an existing grease trap and vent hood. The layout is flexible and can support full-service dining concepts as well as other service-oriented uses.
Located on Hwy 377 (Main St) in Keller, TX, the property is positioned for visibility to an estimated 30,000+ vehicles per day. The site is described as having convenient access and ample parking to serve both dine-in and carryout customers.
The configuration makes this a practical fit for restaurant operators looking to open with key kitchen systems already in place. It may also work for non-restaurant concepts that align with the property’s service and retail versatility, including medical, fitness, or other service-oriented uses, subject to applicable approvals.
Located on Hwy 377 (Main St) in Keller, TX, the property is positioned for visibility to an estimated 30,000+ vehicles per day. The site is described as having convenient access and ample parking to serve both dine-in and carryout customers.
The configuration makes this a practical fit for restaurant operators looking to open with key kitchen systems already in place. It may also work for non-restaurant concepts that align with the property’s service and retail versatility, including medical, fitness, or other service-oriented uses, subject to applicable approvals.
Key Highlights
- 4,500 SF second‑generation restaurant space with existing grease trap and vent hood in place
- Located on Hwy 377 (Main St) with exposure to 30,000+ VPD
- Convenient access with ample parking for dine‑in and carryout traffic
Property Analytics
Property Profile
Current Use
Lease Details
30,000 VPD
Traffic count
Turnkey business
Opportunity
Yes
Commercial hood
Yes
Grease trap
NNN (Triple Net)
Lease Type
Location Intelligence
Trade Area within ½ mile
512
Businesses Nearby
71k
Monthly Visits Nearby
Under-served
Demand for This Use
Explore this area
Business Placement
Foot Traffic Nearby
Shops & Services 49%
Dining 44%
Apparel 7%
QuikTrip
Shops & Services
29,316 visits/mo
0.2 miles
Spring Creek Barbeque
Dining
8,296 visits/mo
0.3 miles
Mexican Inn
Dining
7,290 visits/mo
0.3 miles
Arby's
Dining
5,657 visits/mo
0.5 miles
Exxon
Shops & Services
5,572 visits/mo
0.4 miles
Demographics for 76248, TX
40,894
Population
14,749
Households
2.8
Avg Household Size
42
Median Age
60%
College-Educated
97%
High-School Grad
15.8 sq mi
ZIP Area
2,588
Density / Sq Mi
$169,391
Median Household Income
$77,224
Median Earnings
$1,979
Median Rent
$545,100
Median Home Value
Market
Vacancy Rate% for Retail in South region
Questions? Ask Rey
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Frequently Asked Questions
What type of property is this?
Conventional restaurant - Second-generation restaurant with a grease trap and vent hood, positioned for strong highway exposure and convenient parking.
Where is this conventional restaurant located?
The property is located at 801 S MAIN ST Keller, TX.
What are key features of this property?
This property features: 4,500 SF second‑generation restaurant space with existing grease trap and vent hood in place; Located on Hwy 377 (Main St) with exposure to 30,000+ VPD; Convenient access with ample parking for dine‑in and carryout traffic
