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Turnkey Restaurant and Bar Property
For Sale
$750,000

12227-12229 Seymour Road, Grass Lake, MI 49240

Fully operational restaurant and bar with commercial kitchen, liquor license, and multiple indoor and outdoor seating areas.

Property Size5,310 SF
Lot Size1.09 Acres
Price / SF$141.24
Days on Market94

Property Features for 12227-12229 Seymour Road

General Information

Standard status Active
Size 5,310 SF
Lot size 1.09 Acres
Property subtype Retail
Zoning C-1 (Local Commercial District) and R-3 (Residential)

Additional Details

Business Included Yes
Liquor License Yes
Listing Agency: Swisher Commercial
Listed By: Charlie Koenn · License #MI #6506040186
Source: Swishercommercial
Added: Jun 2 Changed: Aug 24 Last Checked: Sep 2 at 3:51PM

Displayed information is deemed reliable but is not guaranteed and should be independently verified. All listing content including descriptions, pricing, images are the copyrighted material of Swisher Commercial

Investment Insights

Based on property information with market context.

A rare opportunity to acquire a fully operational restaurant/bar property designed for a turnkey hospitality operation. The offering includes FF&E and a Class C Liquor License, along with a fully equipped commercial kitchen and bar. The primary building is approximately 3,414 SF and the site also includes an approximately 1,896 SF ranch-style residence with 2 bedrooms, 2.5 baths, a 450 SF basement, and an attached garage.

The property is located within the Waterloo Recreation Area and supports a destination-style experience. Indoor dining is complemented by a covered outdoor patio with additional outdoor seating and a smoker station. There is also a private game room/event space, along with landscaped grounds featuring a pond and lounge area. The property offers ample on-site parking, and horse access/parking is available from Waterloo Trail. Utilities include well and septic.

This configuration offers strong fit for owner-operators, investors, or hospitality groups looking for a restaurant and bar that can host both everyday service and events. The combination of dining areas, private space, and a prepared operations package (equipment and liquor license) is well suited for operators aiming to open, scale, or acquire a venue with immediate functional readiness.

Key Highlights

  • Fully operational restaurant/bar with included FF&E and a Class C liquor license
  • 3,414 SF commercial building plus a 1.09‑acre property with indoor dining and a covered outdoor patio
  • Fully equipped commercial kitchen and bar

Financial Insights

Estimated NOI and Cap Rate

NOI = area × lease_rate × (100 − vacancy) / 100 × (1 − expense_ratio). Net Operating Income — what the owner takes home each year before mortgage payments and income tax. Effective rent (asking rent minus vacancy losses) minus operating costs (taxes, insurance, maintenance, management).
NOI / Yr
$50,452
Cap rate = NOI / list price × 100. Capitalization rate — annual return on a fully cash purchase, before financing. NOI divided by price. Higher means more income per dollar invested, but usually also more risk or older condition. 5–8% is typical for stabilized commercial property; double digits often signal distressed deals.
Cap Rate
6.73%
Suggested Prices Based on Cap Rates Cap rates vary significantly by property type, market, and asset quality. Typical U.S. stable-market ranges: Multifamily — 4.5% to 6.5% (Class A in primary markets often sub-5%; Class C in secondary markets 6%+) Industrial / Logistics — 5.0% to 7.0% (compressed heavily in recent years due to e-commerce demand) Office — 6.5% to 9%+ (wide spread post-2020; CBD Class A vs. suburban Class B varies dramatically) Retail — 5.5% to 8.5% (grocery-anchored on the low end, unanchored strip centers higher) Hospitality / Hotels — 7.5% to 10%+ (higher due to operational risk) Self-Storage — 5.5% to 7.5% Medical Office — 6.0% to 7.5% Net Lease (single tenant, credit) — 5.0% to 7.0% depending on tenant credit and lease term Rules of thumb: Primary markets (NYC, SF, LA, Boston, DC) trade at lower cap rates than secondary/tertiary markets, often by 100–200 bps (bps, aka basis points; 1 bp = 0.01%). Class A assets trade ~50–150 bps tighter than Class B, and Class B tighter than Class C. Cap rates move inversely with price — a lower cap rate means a higher price for the same NOI. Spread to the 10-year Treasury is a common benchmark; historically 200–400 bps over the 10-year.
Cap Rate 5%
$1,009,040 $1.0M
Cap Rate 7%
$720,743 $720.7K
Cap Rate 9%
$560,578 $560.6K
Market Conditions
NOI Build-Up for 5,310 SF Vacancy — income lost from leasable area expected to sit empty during the year, subtracted from gross rent. EGI (Effective Gross Income) — gross rent minus vacancy losses, the realistic income before paying operating costs. OpEx (Operating Expenses) — recurring costs to operate the property (property tax, insurance, utilities, maintenance, management); excludes financing and capital improvements. NOI (Net Operating Income) — income a property generates after operating costs but before financing and taxes.
Gross rent
$73.3K $13.80/SF
− Vacancy
−$6.0K −$1.13/SF
EGI
$67.3K $12.67/SF
− OpEx
−$16.8K −$3.17/SF
NOI
$50.5K $9.50/SF
Area
Jackson County, MI
Vacancy
8.20%
Lease Rate
$13.80 /SF/Yr
Expense Ratio
25.00%
Simulate Cap Rate and NOI
Suggested Prices Based on Cap Rates Cap rates vary significantly by property type, market, and asset quality. Typical U.S. stable-market ranges: Multifamily — 4.5% to 6.5% (Class A in primary markets often sub-5%; Class C in secondary markets 6%+) Industrial / Logistics — 5.0% to 7.0% (compressed heavily in recent years due to e-commerce demand) Office — 6.5% to 9%+ (wide spread post-2020; CBD Class A vs. suburban Class B varies dramatically) Retail — 5.5% to 8.5% (grocery-anchored on the low end, unanchored strip centers higher) Hospitality / Hotels — 7.5% to 10%+ (higher due to operational risk) Self-Storage — 5.5% to 7.5% Medical Office — 6.0% to 7.5% Net Lease (single tenant, credit) — 5.0% to 7.0% depending on tenant credit and lease term Rules of thumb: Primary markets (NYC, SF, LA, Boston, DC) trade at lower cap rates than secondary/tertiary markets, often by 100–200 bps (bps, aka basis points; 1 bp = 0.01%). Class A assets trade ~50–150 bps tighter than Class B, and Class B tighter than Class C. Cap rates move inversely with price — a lower cap rate means a higher price for the same NOI. Spread to the 10-year Treasury is a common benchmark; historically 200–400 bps over the 10-year.
Cap Rate 5%
$1,009,040
Cap Rate 7%
$720,743
Cap Rate 9%
$560,578

Alternative Uses

Best Use
Specialty Retail
$720.7K
$630.7K – $840.9K (±1% cap)
NOI $50,452 @ 7.0% cap · market cap 6.73%
Second Best
no second resolved use
Theoretical Best
Office A
$847.7K
$741.7K – $988.9K (±1% cap)
NOI $59,336 @ 7.0% cap · market cap 7.91%
Zoning and permitted uses should be independently verified with authorities.

Property Analytics

Current Use

Conventional restaurants

Suggested Use

Top Pick Restaurant Department Store Bar & Pub

Score = modeled unmet demand for each use within ~1 mi (higher = bigger opportunity). Zoning and permitted uses should be independently verified with local authorities.

Lease Details

Turnkey business
Opportunity
Yes
Liquor license

Location Intelligence

Trade Area within ½ mile

9
Businesses Nearby
Well-served
Demand for This Use

Demographics for 49240, MI

9,213
Population
4,050
Households
2.3
Avg Household Size
45
Median Age
33%
College-Educated
97%
High-School Grad
104.1 sq mi
ZIP Area
89
Density / Sq Mi
$95,307
Median Household Income
$49,705
Median Earnings
$1,178
Median Rent
$272,300
Median Home Value

Market

Vacancy Rate% for Retail in Midwest region

8% 2020
7.3% 2021
6.5% 2022
6% 2023
5.7% 2024
6.3% 2025
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Frequently Asked Questions

What type of property is this?
Conventional restaurant - Fully operational restaurant and bar with commercial kitchen, liquor license, and multiple indoor and outdoor seating areas.
Where is this conventional restaurant located?
The property is located at 12227-12229 Seymour Road Grass Lake, MI.
What is the asking price?
The asking price for this property is $750,000.
What are key features of this property?
This property features: Fully operational restaurant/bar with included FF&E and a Class C liquor license; 3,414 SF commercial building plus a 1.09‑acre property with indoor dining and a covered outdoor patio; Fully equipped commercial kitchen and bar
More about this property
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