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Two-Level Restaurant Building with Kitchens
For Sale
$750,000

100 Sibley Street, Hastings, MN 55033

Two full kitchens on separate floors support restaurant, catering, or retail use, with parking across the street.

Property Size6,000 SF
Price / SF$125
Days on Market162

Property Features for 100 Sibley Street

General Information

Standard status Active
Size 6,000 SF

Additional Details

Flexible Term Yes

Building Details

Year Built 1900
Stories 2
Listing Agency: eXp Commercial
Listed By: Scott Naasz · License #40922534
Source: Expcommercial
Added: Mar 16 Changed: Aug 23 Last Checked: Aug 24 at 3:12AM

Displayed information is deemed reliable but is not guaranteed and should be independently verified. All listing content including descriptions, pricing, images are the copyrighted material of eXp Commercial

Investment Insights

Based on property information with market context.

This two-level restaurant building was originally constructed in 1900 and offers approximately 6,000 square feet that can be leased or purchased. The property features two full kitchens, one on each floor, supporting food service, catering operations, or retail concepts. The second floor includes additional dining or event space with scenic views of the Mississippi River Valley.

Ample parking is located directly across the street in a city-owned lot, providing convenient access for customers and staff. The offering includes a lease-to-own option with flexible terms.

The space is offered in a lease delivery condition described as “As-Is,” with specific landlord improvements prior to tenant occupancy. Planned work includes an upgraded lift from the first floor to the second floor (approved by a state inspector), new HVAC units for the first-floor space, new ceiling grid in the first-floor kitchen, exterior painting and related alley wall improvements, and ensuring walk-in coolers are in working condition upon tenant delivery. Additional landlord work is listed per city-approved permit drawings dated January 8, 2025.

Key Highlights

  • Two‑level restaurant building originally constructed in 1900 with approx. 6,000 SF available for lease or sale
  • Two full kitchens—one on each floor—suited for restaurant, catering, or private events
  • Second‑floor dining/event space with scenic views of the Mississippi River Valley

Financial Insights

Estimated NOI and Cap Rate

NOI = area × lease_rate × (100 − vacancy) / 100 × (1 − expense_ratio). Net Operating Income — what the owner takes home each year before mortgage payments and income tax. Effective rent (asking rent minus vacancy losses) minus operating costs (taxes, insurance, maintenance, management).
NOI / Yr
$65,182
Cap rate = NOI / list price × 100. Capitalization rate — annual return on a fully cash purchase, before financing. NOI divided by price. Higher means more income per dollar invested, but usually also more risk or older condition. 5–8% is typical for stabilized commercial property; double digits often signal distressed deals.
Cap Rate
8.69%
Suggested Prices Based on Cap Rates Cap rates vary significantly by property type, market, and asset quality. Typical U.S. stable-market ranges: Multifamily — 4.5% to 6.5% (Class A in primary markets often sub-5%; Class C in secondary markets 6%+) Industrial / Logistics — 5.0% to 7.0% (compressed heavily in recent years due to e-commerce demand) Office — 6.5% to 9%+ (wide spread post-2020; CBD Class A vs. suburban Class B varies dramatically) Retail — 5.5% to 8.5% (grocery-anchored on the low end, unanchored strip centers higher) Hospitality / Hotels — 7.5% to 10%+ (higher due to operational risk) Self-Storage — 5.5% to 7.5% Medical Office — 6.0% to 7.5% Net Lease (single tenant, credit) — 5.0% to 7.0% depending on tenant credit and lease term Rules of thumb: Primary markets (NYC, SF, LA, Boston, DC) trade at lower cap rates than secondary/tertiary markets, often by 100–200 bps (bps, aka basis points; 1 bp = 0.01%). Class A assets trade ~50–150 bps tighter than Class B, and Class B tighter than Class C. Cap rates move inversely with price — a lower cap rate means a higher price for the same NOI. Spread to the 10-year Treasury is a common benchmark; historically 200–400 bps over the 10-year.
Cap Rate 5%
$1,303,640 $1.3M
Cap Rate 7%
$931,171 $931.2K
Cap Rate 9%
$724,244 $724.2K
Market Conditions
NOI Build-Up for 6,000 SF Vacancy — income lost from leasable area expected to sit empty during the year, subtracted from gross rent. EGI (Effective Gross Income) — gross rent minus vacancy losses, the realistic income before paying operating costs. OpEx (Operating Expenses) — recurring costs to operate the property (property tax, insurance, utilities, maintenance, management); excludes financing and capital improvements. NOI (Net Operating Income) — income a property generates after operating costs but before financing and taxes.
Gross rent
$97.2K $16.20/SF
− Vacancy
−$4.1K −$0.68/SF
EGI
$93.1K $15.52/SF
− OpEx
−$27.9K −$4.66/SF
NOI
$65.2K $10.86/SF
Area
Dakota County, MN
Vacancy
4.20%
Lease Rate
$16.20 /SF/Yr
Expense Ratio
30.00%
Simulate Cap Rate and NOI
Suggested Prices Based on Cap Rates Cap rates vary significantly by property type, market, and asset quality. Typical U.S. stable-market ranges: Multifamily — 4.5% to 6.5% (Class A in primary markets often sub-5%; Class C in secondary markets 6%+) Industrial / Logistics — 5.0% to 7.0% (compressed heavily in recent years due to e-commerce demand) Office — 6.5% to 9%+ (wide spread post-2020; CBD Class A vs. suburban Class B varies dramatically) Retail — 5.5% to 8.5% (grocery-anchored on the low end, unanchored strip centers higher) Hospitality / Hotels — 7.5% to 10%+ (higher due to operational risk) Self-Storage — 5.5% to 7.5% Medical Office — 6.0% to 7.5% Net Lease (single tenant, credit) — 5.0% to 7.0% depending on tenant credit and lease term Rules of thumb: Primary markets (NYC, SF, LA, Boston, DC) trade at lower cap rates than secondary/tertiary markets, often by 100–200 bps (bps, aka basis points; 1 bp = 0.01%). Class A assets trade ~50–150 bps tighter than Class B, and Class B tighter than Class C. Cap rates move inversely with price — a lower cap rate means a higher price for the same NOI. Spread to the 10-year Treasury is a common benchmark; historically 200–400 bps over the 10-year.
Cap Rate 5%
$1,303,640
Cap Rate 7%
$931,171
Cap Rate 9%
$724,244

Alternative Uses

Best Use
Specialty Retail
$1.11M
$973.0K – $1.30M (±1% cap)
NOI $77,841 @ 7.0% cap · market cap 10.38%
Second Best
Industrial
$931.2K
$814.8K – $1.09M (±1% cap)
NOI $65,182 @ 7.0% cap · market cap 8.69%
Theoretical Best
Healthcare Medical
$1.48M
$1.29M – $1.72M (±1% cap)
NOI $103,356 @ 7.0% cap · market cap 13.78%
Zoning and permitted uses should be independently verified with authorities.

Property Analytics

Current Use

Debra Othoudt Restaurant

Suggested Use

Top Pick Real Estate Agency Building Supply Kitchen & Bath Showroom Daycare Center Big Box & Wholesale Store Bakery

Score = modeled unmet demand for each use within ~1 mi (higher = bigger opportunity). Zoning and permitted uses should be independently verified with local authorities.

Location Intelligence

Trade Area within ½ mile

453
Businesses Nearby
295
Monthly Visits Nearby
Under-served
Demand for This Use

Foot Traffic Nearby

Dining 100%
Green Mill Restaurant & Bar Dining
295 visits/mo 0.5 miles

Demographics for 55033, MN

29,701
Population
11,884
Households
2.5
Avg Household Size
42
Median Age
31%
College-Educated
96%
High-School Grad
144.3 sq mi
ZIP Area
206
Density / Sq Mi
$102,026
Median Household Income
$55,060
Median Earnings
$1,174
Median Rent
$335,800
Median Home Value

Market

Vacancy Rate% for Retail in Midwest region

8% 2020
7.3% 2021
6.5% 2022
6% 2023
5.7% 2024
6.3% 2025
Rey
Questions? Ask Rey
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Frequently Asked Questions

What type of property is this?
Conventional restaurant - Two full kitchens on separate floors support restaurant, catering, or retail use, with parking across the street.
Where is this conventional restaurant located?
The property is located at 100 Sibley Street Hastings, MN.
What is the asking price?
The asking price for this property is $750,000.
What are key features of this property?
This property features: Two‑level restaurant building originally constructed in 1900 with approx. 6,000 SF available for lease or sale; Two full kitchens—one on each floor—suited for restaurant, catering, or private events; Second‑floor dining/event space with scenic views of the Mississippi River Valley
More about this property
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